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We Specialize in providing you with quality award winning food products. Hand made in small batches to ensure you get the quality you deserve.

Coleen Hildebrandt 

  Excellent Sauce to cook with!

Amazing aroma and the texture of the sauce is great on beef, pork and chicken love the sweetness. two thumbs up....

Laura Sadler 

  Met this young man at boyd's equipment and BBQ supplies today during myron mixon's book signing tour. After sampling his products, we purchased the bacon flavored salsa and legendary blend BBQ sauce. Both are excellent, and who doesn't love bacon?? PS: You had me at Trigger Happy.

Jessie Stewart Jr

  Solid guy. very friendly and cares about the product.

 Albert Ortiz

  Wow best sauce I have had in a while! The candied jalapenos were sooooo good.

     Jennifer Scully

  Oh my gosh! This sauce is heavenly!

Fun Fact Trigger Happy BBQ has countless first place rib awards using the exact same recipe since 2015. 

Does Trigger Happy BBQ products contain allergens?

                                                                                                                                 All of our products are labeled in accordance with the FDA food labeling requirements.

Do you Have a list of ingredients for your products?

Specific ingredients are listed on the back side of the label on each container.

Should I refrigerate Trigger Happy BBQ Sauces or other products?

We recommend refrigerating after opening to ensure freshness.

What should I use your BBQ sauces on?

 You may use our BBQ sauces with most of your favorite foods, including chicken, steak, ribs, hamburgers, pork, hotdogs, french fries, or sausage. You can also incorporate the sauces into your own recipes.

How long can I keep sauces or other products after I open it?

After opening, we suggest keeping the products for no longer then 6-8 months Always refrigerate after opening.

Safety Tip: 

To avoid contaminating sauces or other products, never place dirty or used utensils such as basting brushes , and or other cooking utensils into the bottle and do not pour used sauce back into the bottle.